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🍪 Easy Almond Butter Cookie Recipe 🌱 Gluten-Free & Vegan

Indulge in delicious gluten-free and vegan almond butter cookies with our easy-to-follow recipe. Perfect for those with dietary restrictions. Try it today!

Almond Butter Cookie Recipe

You will need:

  • almond butter1 cup almond butter
  • coconut sugar1/2 cup coconut sugar
  • flax egg1 egg (or flax egg for vegan)
  • vanilla extract1 tsp vanilla extract
  • baking soda1/2 tsp baking soda

Instructions

  1. Start by preheating your oven to 350 degrees Fahrenheit.
  2. In a large bowl, combine 1 cup almond butter and 1/2 cup coconut sugar. Mix until well combined.
  3. Add 1 egg (or a flax egg for a vegan option) to the mixture and stir well.
  4. Pour in 1 tsp of vanilla extract and 1/2 tsp of baking soda. Stir all the ingredients until they form a consistent dough.
  5. Roll the dough into small balls and place them on a baking sheet lined with parchment paper.
  6. Bake the cookies for 10-12 minutes or until they are golden brown.
  7. Let the cookies cool for a few minutes before serving.

Notes

These cookies are best enjoyed fresh, but they can also be stored in an airtight container for up to a week.

Indulge in the delight of baking with our Almond Butter Cookie Recipe. This recipe is not only delicious but also caters to your dietary needs. Whether you're following a gluten-free, dairy-free, or vegan diet, we've got you covered. The best part? These cookies are incredibly easy to make, allowing you to enjoy a sweet treat without the hassle.

Almond butter is the star of this recipe, lending its rich, nutty flavor to these delightful cookies. Not only does almond butter taste great, but it's also a fantastic source of protein and healthy fats. If you're a fan of almond butter, you might also enjoy our Gluten-Free Peanut Butter Cookie Recipe.

One of the key ingredients in this recipe is coconut sugar, a healthier alternative to regular sugar. It has a lower glycemic index than regular sugar, making it a better choice for those watching their sugar intake. For more gluten-free dessert recipes that use coconut sugar, check out our article on Easy Gluten-Free Desserts.

For our vegan friends, don't worry, we've got you covered. This recipe includes the option to use a flax egg instead of a regular egg. If you're new to vegan baking and need some guidance, our 10 Vegan Dessert Recipes That Will Satisfy Your Sweet Tooth can help you navigate the world of vegan desserts.

Finally, don't forget to check out our comprehensive guide on Mastering the Art of Gluten-Free Baking. It's packed with tips and tricks to help you create delicious gluten-free desserts that everyone will love.

So, what are you waiting for? Grab your baking tools and let's get started on these delicious Almond Butter Cookies!