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🍫 Dark Chocolate Avocado Mousse Recipe 🥑

Indulge in a delicious and easy-to-make dark chocolate avocado mousse. This gluten-free dessert recipe is perfect for chocolate lovers. Try it today!

Dark Chocolate Avocado Mousse

You will need:

  • ripe avocados2 ripe avocados
  • unsweetened cocoa powder1/2 cup unsweetened cocoa powder
  • sugar-free sweetener1/2 cup sugar-free sweetener
  • pure vanilla extract1 tsp pure vanilla extract
  • unsweetened almond milk1/3 cup unsweetened almond milk
  • sea saltA pinch of sea salt
  • dark chocolate shavingsDark chocolate shavings for garnish (optional)


  1. Start by halving the avocados, removing the pits, and scooping out the flesh.
  2. Add the avocado flesh into a food processor or blender.
  3. Add the unsweetened cocoa powder, sugar-free sweetener, pure vanilla extract, unsweetened almond milk, and a pinch of sea salt to the blender.
  4. Blend all the ingredients until the mixture is smooth and creamy, scraping down the sides as needed.
  5. Taste and adjust the sweetness if needed. If the mousse is too thick, add a bit more almond milk and blend again.
  6. Once the mousse is at your desired consistency and sweetness, divide it into serving dishes.
  7. Refrigerate the mousse for at least an hour before serving to let it set.
  8. Before serving, garnish with dark chocolate shavings if desired.


This mousse can be stored in the refrigerator for up to 3 days. Make sure to cover it well to prevent it from drying out.

Indulge in the rich, creamy delight of our Dark Chocolate Avocado Mousse. This dessert is not just a treat for your taste buds, but also a healthier alternative to traditional chocolate mousse. Made with ripe avocados, unsweetened cocoa powder, and sugar-free sweetener, this mousse is a guilt-free indulgence that's gluten-free, dairy-free, and vegan-friendly.

Preparing this dessert is as simple as blending the ingredients together. For those who are new to vegan and gluten-free cooking, don't worry. We have a helpful guide on how to make a dairy-free, vegan, gluten-free dessert. It's a great resource for beginners and seasoned cooks alike.

The secret to the smooth, creamy texture of this mousse is the ripe avocados. They not only give the mousse its creamy consistency but also provide a healthy dose of good fats. If you're looking for more creative ways to use avocados in your desserts, check out our list of delicious vegan dessert recipes.

While this Dark Chocolate Avocado Mousse is a dessert in its own right, it can also be used as a filling or topping for cakes, cupcakes, or cookies. If you're looking for quick and easy dessert recipes that can be prepared in a jiffy, we have a collection of quick dessert recipes that you might find interesting.

Finally, don't forget the garnish! A sprinkle of dark chocolate shavings not only adds an extra touch of chocolatey goodness but also makes the mousse look more appealing. If you're interested in learning how to make simple desserts that look fancy, we have a guide on how to make simple desserts that appear very fancy.

So, whether you're a chocolate lover, a vegan, or someone who's on a gluten-free diet, this Dark Chocolate Avocado Mousse is a dessert that everyone can enjoy. Happy cooking!